Comments on: Craft Brewing and Eco-Business Trends

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By: A Short History of Craft Brewing by Chris O’Brian « Brewess

A Short History of Craft Brewing by Chris O’Brian « Brewess — Sat, 22 May 2010 03:48:21 +0000

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By: Maggie

Maggie — Wed, 19 May 2010 03:25:23 +0000

What an excellent article. I do see craft brewing (and home-brewing) as part of the local, slow food movement. I am interested in seeing if women can become more involved in beer drinking (perhaps changing the culture a bit) and brewing.

brewess.wordpress.com

By: Eddie Potalej

Eddie Potalej — Thu, 13 Nov 2008 19:20:18 +0000

Hey-

We are working on a Marketing IMC project, and we have decided to proceed with the New Glarus Beer Company in New Glarus, Wisconsin. What new segments would you recommend us to focus on? Any creative ideas?

Eddie Potalej
epotalej@uwm.edu