DRINK BEER AND SAVE THE WORLD
Thursday, March 25, 6:30 – 8 p.m.
District Chophouse, The Vault Room
509 7th Street NW, Washington, DC 20004
Brewer Barrett Lauer presents seven hand-crafted ales with appetizers as beer activist Chris O’Brien discusses how drinking slow beer builds community and a more sustainable world. O’Brien, co-owner of the Seven Bridges Organic Brewing Supply Cooperative and Director of Sustainability at American University, will sign copies of his award-winning book Fermenting Revolution: How to Drink Beer and Save the World and answer all your questions about beer.
Slow Food DC Members: $25
Nonmembers: $28
Buy Your TICKETS


What is “slow beer”?
small-batch specialty beers, and/or local brew pubs et. al.
basically, anything not from a major mega-brewery
This sounds like a great event. Will there be a TV nearby showing the NCAA tournament?
DO you travel around the country? If so, any events coming up? It would be great to grab a drink with you!